Jump to recipe This recipe is for people like me that wish we could eat cake and biscuits for breakfast but, begrudgingly understand it’s not the most healthy or energy-fueling way to start the day. Don’t get me wrong every…
Jump to recipe Houmous is my food soul mate. It is my lunch staple, crudite confidante, snacking accomplice. However, very occassionally my houmous obsession can peak and I need an exceptional replacement to fill such tasty shoes. For those days…
Jump to recipe Toffee crisp bars are a classic chocolate bar in the UK. They are a finger of rice cereal mixed with chewy caramel, coated in milk chocolate. This recipe is in ode to this sweet-shop staple. Absolutely all…
Jump to recipe During this daunting, boring, negative, scary, unfair, bleak, dull, never-ending time that Coronavirus has created, we need to treat ourselves with fun and yummy goodies to brighten these uncertain time. Moreover, maintaining good health is more crucial…
Jump to recipe The internet is saturated with vegan cream cheese recipes and most of the recipes I come across are either very high fat/ contain nuts or soya. I’ve also tried an array of supermarket vegan cream cheese products…
Jump to recipe My favourite show, the Great British Bake Off is back on TV!!! Supplying me with 90 minutes of pastel bunting, gingham table cloths, dodgy innuendos and sugary spectacles. I’m safe in the knowledge that the scariest thing…
Jump to recipe Simple? Yes, Delicious? OMFG, absolutely, ridiculously, delicious; despite being raw, refined sugar free and stupidly easy to make. These little bliss balls hide an explosion of fiery, autumn flavour. You’ll be warmed by ginger, cinnamon and turmeric…
Jump to recipe A Ploughman’s lunch is a traditional English picnic style platter consisting of homemade British fare; bread, cheeses, & onion chutneys. Some are also accompanied by pickles, salad, fresh apple and if you’re greedy, a scotch egg or…
Jump to recipe This smooth, creamy houmous bursts with fresh, fragrant herbs, encapsulating summertime in every spoon. This is a quick, one bowl recipe to knock together. Serenely blitz all the ingredients together and you’ll have a dreamy bowl a…
Jump to recipe Everything seems so much cuter when miniaturized but, I must warn you, their tiny size makes it dangerously easy to gobble up a handful in one go, as each cake can be consumed in a mere, single…
Jump to recipe When I was younger I never understood the saying ‘less is more’. How could a picture be nicer with only a few colours and not the entire rainbow? How is a digestive better than a chocolate, salted…
Jump to recipe I’ve been making these fruit crisps all winter that you would think I’d be sick of them by now but, I just can’t get enough! They’re such a handy snack to have around, there’s always been a…
Jump to recipe I can see you doubting whether kidney beans would really work as the base of falafel but just trust me, give these a go and I guarantee you will be joining me in falafel heaven!!! Falafel are a…
Jump to recipe HAPPY 2016! Whilst most people are in full swing with the latest fad diet I stand by what my mother has always said to me… “Everything in moderation”. Just because the christmas and new year celebration season…
Jump to recipe It’s at this time in the year I find that the chocolate stash in the pantry begins to multiply and multiply as autumn and winter festivities seem to result in the trading of chocolate treats. From deliciously gory halloween…
Jump to recipe Energy balls are the new cupcake! I love that because I’m all about healthy eating but, not just eating healthily because you know it’s good for you but because it’s just so damn good you can’t resist…
Jump to recipe Now the title of this post may sound a bit odd but you have to trust me with this combination because it’s ABSOLUTELY SCRUMPTIOUS!!! The soft, spice enriched falafel, creamy houmous and the crunchy sweet green apple are a perfect trio on there…