Banoffee Eclairs
Jump to recipe It’s been ages since I last posted… almost 6 weeks!!!! Since I have started A Levels I have been drowning in work. But at the weekend I made these. I promised myself that I would spend one day…
Jump to recipe It’s been ages since I last posted… almost 6 weeks!!!! Since I have started A Levels I have been drowning in work. But at the weekend I made these. I promised myself that I would spend one day…
Jump to recipe I made these scrummy little squares last weekend for my brother’s lunchbox… AGAIN. But believe me I do not mind, it was a really good excuse to get away from learning chemistry… oh the thought of orbitals and ionisation…
Jump to recipe I made these muffins a couple of weeks ago for my brother’s return to school. I wanted them to be full of goodness but also have a bit of pezazz, so they would appeal as something slightly out…
Jump to recipe Although it’s now September I’m still clinging onto summer… as you can probably tell by the ingredients in this recipe. As the school season begins and autumn creeps in I can literally see summer fading away. It’s…
Jump to recipe I made these bars for my family the other weekend because they were about to embark on a walking holiday across Pembrokeshire coast. My Dad, Brother and I have been on a lot of trekking holidays over the years, but unfortunately…
Jump to recipe A couple of weeks ago when I made these macarons, there was blistering sunshine beaming through the kitchen windows but, now as I write this post in a thick wooly jumper, it’s grey, drizzling and I’m half tempted…
Jump to recipe Even if I do say so myself, these look adorable. I mean, I believed macarons to be a nightmare to make but, I can assure you that once you’re in on a few of the key tips for macaron…
Jump to recipe Not only is this granola delicious because it’s like eating crushed up biscuits for breakfast (childhood dreams…) the honey and maple syrup are natural sugars making the granola exceptionally healthy. I also found they deepened the flavour…